Directed by: Jon Favreau.
Written by: Jon Favreau.
Starring: Jon Favreau (Carl Casper), John Leguizamo (Martin), Bobby Cannavale (Tony), Emjay Anthony (Percy), Scarlett Johansson (Molly), Dustin Hoffman (Riva), SofĂa Vergara (Inez), Oliver Platt (Ramsey Michel), Amy Sedaris (Jen), Robert Downey Jr. (Marvin), Russell Peters (Miami Cop).
I
wanted to like Jon Favreau’s Chef far more than I actually did. We often hear
directors of huge blockbusters talk about the urge to go back and make a film
more like their earlier, indie film successes – smaller, more personal projects.
Few directors ever actually do this however – the money for making blockbusters
is just too much to turn down, so they keep churning them out, and never get
around to those “personal” movies they talk about. Jon Favreau has actually
done it however. He got his start writing Swingers (1996) and then made his
directing debut with Made (2001) –before going bigger and more mainstream in
films like Elf (2003), Zathura (2005), Iron Man (2008), Iron Man 2 (2010) and
Cowboys & Aliens (2011). He’s one of those directors whose career can
sustain a box office disappointment like that last film, and continue to churn
out one big movie after another. But he decided against directing Iron Man 3,
mainly leaving the Marvel Universe behind, and instead made Chef – a modestly
scaled movie about one Chef who wants to get back to his roots. He wrote,
directed and stars in the lead role in the film – and uses his connections to
cast a number of fairly big names for an indie such as this. It feels like a
very personal project for him – and I wanted to like it. The film is certainly
not a bad film – although it lacks any real inspiration as well. It’s a safe,
predictable little film – the type of indie that hits with audiences on a
larger scale than most Indies, because it doesn’t really do anything new or
challenging. In a way, it’s almost like the title characters menu at the
beginning of the film – one designed to be popular, without having to be truly
great. That’s a shame.
Favreau
stars as Carl Casper, a once ambitious young Miami chef who got a ton of great
reviews early in his career. He’s older now and has moved to LA, where he has
taken a head chef’s job working for Riva (Dustin Hoffman) – who doesn’t really
care about reviews, he just wants to make money. And the restaurant is doing
great – so Riva is happy. But then a food blogger named Ramsey Michel (Oliver
Platt) comes in to review the place. He’s hugely popular – having just sold his
blog for $10 million – and is famous for being mean in his reviews. He once
raved about Casper – but not this time, where he basically calls Casper “uninspired”
and a sellout. This doesn’t sit well with Casper – he knows he can make better
food, and also knows Riva won’t like it. Not understanding Twitter, he gets his
10 year old son Percy (Emjay Anthony) to set him up, and he tweets a nasty
message back to Ramsey – and it quickly goes viral. Long story short, Casper
winds up unemployed after his very public meltdown to Ramsey, and has no real
prospects. His ex-wife, Inez (Sofia Vergara) says her first ex-husband Marvin
(Robert Downey Jr.) has a food truck he can use in Miami. With nothing else to
do, he goes to see him.
The
film is essentially the cinematic equivalent of comfort food about a man who
rediscovers his love of cooking, and reconnects with his son, who has ignored
for too long. The back half of the movie is essentially a road trip from Miami
to L.A. with Casper, his son and his best friend Martin (John Leguizamo) going
from city to city selling sandwiches out of their food truck. It’s all fairly
well done – Favreau’s dialogue is witty and occasionally funny, the all-star
cast are all fine in their roles, the food looks mouth wateringly good and the
time passes pleasantly enough. What’s lacking in the movie is any real
ambition. Favreau chose to spend his time making this much smaller scale movie
rather than something larger – his next film will return him to larger budgets
(a live action remake of The Jungle Book) – and Chef feels like one of those “refresh”
movies that directs sometimes make between bigger projects to get back to their
roots. But I couldn’t help but wonder why Favreau felt the need to make this
movie, to tell this story. It’s well handled, but adds up to nothing. To use
another food analogy, it’s like a talented chef giving you a plate of scrambled
eggs. Sure, they’re good scrambled eggs – but you’re still a little
disappointed they didn’t make something a little bit more ambitious. Favreau
could make Chef in his sleep, and even if the result is mildly pleasant, I
still wish he had tried to push himself a little bit more.
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